Summary Sommelier in the Halifax Region
Find key facts and figures about working as a sommelier. The following information is applicable to all Food and beverage servers (NOC 65200).
Description
Food and beverage servers take patrons' food and beverage orders and serve orders to patrons. They are employed in restaurants, hotels, bars, taverns, private clubs, banquet halls and similar establishments.
Learn more about sommelier
Requirements
On-the-job training
This occupation usually requires short-term work experience and no formal education.
View job requirements about Job requirements
Wages
$15.20/hour
Median wage in the Halifax Region
View wages about Wages
- Date modified: