Job prospects Poultry Slaughterer - Food And Beverage Processing in Manitoba
Explore current and future job prospects for people working as a "poultry slaughterer - food and beverage processing" in Manitoba or across Canada.
Job opportunities in Manitoba
These outlooks were updated on November 29, 2023.
Prospects over the next 3 years
The employment outlook will be moderate for Industrial butchers and meat cutters, poultry preparers and related workers (NOC 94141) in Manitoba for the 2023-2025 period.
The following factors contributed to this outlook:
- Employment is expected to remain relatively stable.
- A moderate number of positions will become available due to retirements.
- There are a small number of unemployed workers with recent experience in this occupation.
- Improved global supply chains have supported renewed production growth in Manitoba's diverse manufacturing sector which includes meat processing.
- According to the Conference Board of Canada, Manitoba's real manufacturing output is expected to increase throughout the forecast period.
- Lack of labour and processing capacity in the meat processing sector continues to be a significant issue in the agri-food sector.
Here are some key facts about Industrial butchers and meat cutters, poultry preparers and related workers in Manitoba:
- Approximately 2,850 people work in this occupation.
- Industrial butchers and meat cutters, poultry preparers and related workers mainly work in the following sectors:
- Food, beverage and tobacco product manufacturing (NAICS 311, 312): more than 95%
- 73% of industrial butchers and meat cutters, poultry preparers and related workers work all year, while 27% work only part of the year, compared to 65% and 35% respectively among all occupations. Those who worked only part of the year did so for an average of 45 weeks compared to 43 weeks for all occupations.
- Less than 5% of industrial butchers and meat cutters, poultry preparers and related workers are self-employed compared to an average of 12% for all occupations.
- The gender distribution of people in this occupation is:
- Men: 76% compared to 53% for all occupations
- Women: 24% compared to 47% for all occupations
- The educational attainment of workers in this occupation is:
- no high school diploma: 19% compared to 12% for all occupations
- high school diploma or equivalent: 51% compared to 31% for all occupations
- apprenticeship or trades certificate or diploma: 8% compared to 12% for all occupations
- college certificate or diploma or university certificate below bachelor's: 10% compared to 17% for all occupations
- bachelor's degree: 10% compared to 20% for all occupations
- university certificate, degree or diploma above bachelor level: less than 5% compared to 8% for all occupations
Breakdown by region
Explore job prospects in Manitoba by economic region.
Legend
Location | Job prospects |
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Interlake Region | |
North Central Region | |
North Region | |
Parklands Region | |
South Central Region | |
Southeast Region | |
Southwest Region | |
Winnipeg Region |
Source Labour Market Information | Prospects Methodology
Labour market conditions over the next 10 years
Explore current and future job prospects for people working as a "poultry slaughterer - food and beverage processing" in Manitoba or across Canada.
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