cook, second
Posted on
November 21, 2024
by
Employer details
Casa Ilocandia
Job details
Education: No degree, certificate or diploma. Asset languages: Iloko. Filipino; Pilipino. Work setting: Restaurant. Cafeteria. Bakery. Tasks: Plan menus and estimate food requirements for their realization. Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service areas. Order supplies and equipment. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Manage kitchen operations. Cuisine specialties: Filipino cuisine. Transportation/travel information: Public transportation is available. Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Physically demanding. Repetitive tasks. Standing for extended periods. Personal suitability: Dependability. Flexibility. Judgement. Organized. Screening questions: Are you available for shift or on-call work?. Are you available for the advertised start date?. Do you currently reside in proximity to the advertised location?. Do you have previous experience in this field of employment?. Experience: Experience an asset. Health benefits: Disability benefits. Health care plan. Long term benefits: Maternity and parental benefits. Other benefits: Learning/training paid by employer. Parking available.
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LocationWinnipeg, MB
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Workplace information
On site
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Salary$25.00HOUR hourly / 80 hours bi-weekly
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Terms of employment
Permanent employmentFull time
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Day, Evening, Weekend, Early Morning, Morning
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Starts as soon as possible
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Benefits:
Health benefits, Long term benefits, Other benefits
- vacancies
2 vacancies
- Source
Job Bank
#3159978
Overview
Languages
Bilingual
Education
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No degree, certificate or diploma
Experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Asset languages
Work setting
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Restaurant
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Cafeteria
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Bakery
Responsibilities
Tasks
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Plan menus and estimate food requirements for their realization
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Prepare and cook complete meals or individual dishes and foods
-
Inspect kitchens and food service areas
-
Order supplies and equipment
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Maintain inventory and records of food, supplies and equipment
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Clean kitchen and work areas
-
Manage kitchen operations
Experience and specialization
Cuisine specialties
Additional information
Transportation/travel information
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Public transportation is available
Work conditions and physical capabilities
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Attention to detail
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Fast-paced environment
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Physically demanding
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Repetitive tasks
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Standing for extended periods
Personal suitability
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Dependability
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Flexibility
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Judgement
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Organized
Benefits
Health benefits
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Disability benefits
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Health care plan
Long term benefits
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Maternity and parental benefits
Other benefits
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Learning/training paid by employer
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Parking available
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
Advertised until
2024-12-21
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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