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food service supervisor
Posted on November 19, 2024 by Employer details DARBAR RESTAURANT
Job details
- Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate ingredient and supplies required for meal preparation - Ensure that food and service meet quality control standards - Prepare budget and cost estimates - Address customers' complaints or concerns - Maintain records of stock, repairs, sales and wastage - Supervise and check assembly of trays - Establish work schedules- May participate in the selection of food service staff and assist in the development of policies, procedures and budgets - May plan menus and determine related food and labour costs.Work conditions and physical capabilities:Fast-paced environmentPhysically demandingRepetitive tasksStanding for extended periods Personal suitability:Client focusEfficient interpersonal skillsReliabilityTeam player- LocationRegina, SK
- Workplace information On site
- Salary$16.00HOUR hourly
- Starts as soon as possible
- Source SaskJobs #1383170
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