Discover jobs
Job Search
fish processing supervisor
Posted on October 29, 2024 by Employer details Schooner Seafoods Limited
Job details
Education: Secondary (high) school graduation certificate. Work site environment: Dusty. Cold/refrigerated. Odours. Noisy. Work setting: Fish plant. Tasks: Minimize hazards at all stages of the food production process. Prepare production and other reports. Recommend measures to improve productivity and product quality. Supervise, co-ordinate and schedule (and possibly review) activities of workers. Supervision: Fish plant workers. Labourers in fish processing. Process control and machine operators, food and beverage processing. Certificates, licences, memberships, and courses : Workplace Hazardous Materials Information System (WHMIS) Certificate. Occupational Health and Safety Certificate. Food specialties: Fish and seafood. Area of work experience: Quality assurance or control. Type of industry experience: Shipping line. Specialization or experience: Specialized environmental skills and knowledge. Work conditions and physical capabilities: Fast-paced environment. Handling heavy loads. Attention to detail. Overtime required. Work under pressure. Experience: Experience an asset.- LocationLower Wedgeport, NS
- Workplace information On site
- Salary$29.00HOUR hourly / 32 to 40 hours per week
- Terms of employment Permanent employmentFull time
- Shift
- Starts as soon as possible
- vacancies 1 vacancy
- Source Job Bank #3135205
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
- Dusty
- Cold/refrigerated
- Odours
- Noisy
Work setting
- Fish plant
Responsibilities
Tasks
- Minimize hazards at all stages of the food production process
- Prepare production and other reports
- Recommend measures to improve productivity and product quality
- Supervise, co-ordinate and schedule (and possibly review) activities of workers
Supervision
- Fish plant workers
- Labourers in fish processing
- Process control and machine operators, food and beverage processing
Credentials
Certificates, licences, memberships, and courses
- Workplace Hazardous Materials Information System (WHMIS) Certificate
- Occupational Health and Safety Certificate
Experience and specialization
Food specialties
- Fish and seafood
Area of work experience
- Quality assurance or control
Type of industry experience
- Shipping line
Specialization or experience
- Specialized environmental skills and knowledge
Additional information
Work conditions and physical capabilities
- Fast-paced environment
- Handling heavy loads
- Attention to detail
- Overtime required
- Work under pressure
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
Advertised until
2025-01-19
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
Report a problem with this job posting
- Date modified: