chef
Title posted on indeed.com -
Part-time Chef
Posted on
September 16, 2024
by
Employer details
St. Charles Village
Job details
Job Summary:
St. Charles Village, an independent retirement community, is looking for a skilled Part-time Chef to join our culinary team. The ideal candidate will have a strong background in food preparation and food handling. As a Part-time Chef within our culinary team, you will oversee all kitchen operations to ensure high-quality, nutritious and delicious homemade meals are offered to our residents.
The ideal candidate will have a passion for food and the ability to deliver exceptional meals while working independently with the support of the serving staff.
Job Duties ? candidate must have experience in the following:
- Hands on working experience as a Chef including cooking and preparing of meals;
- Control portioning of food items to ensure recipe yield meets quantity expectations
- Ensures cleaning and maintenance schedules in conjunction with manufacturer instructions for all equipment;
- Monitor inventory levels and order supplies as needed and informs the Dietary Manager of items required
- Collaborate with management/residents to develop new recipes and menu items;
- Maintain a clean and organized kitchen;
- Ensure that all dishes are prepared and presented in accordance with established recipes and quality standards;
- Ensure consistency and high-quality presentation of food preparation including cooking and plating;
- Manage kitchen operations during service hours, ensuring smooth workflow and timely delivery of meals;
- Strong knowledge of food handling, preparation techniques, and kitchen equipment operation
Qualifications:
- Culinary degree from a recognized Institute of Culinary Arts or equivalent combination of education and experience;
- Minimum 3 years of progressive culinary experience including creating dishes from scratch;
- Proven experience as a Chef working on their own
- Knowledge of federal, provincial, city and occupational health and safety requirements
- Goal and service oriented
- Very strong oral and written communication skills
- Ability to communicate effectively with all levels of guests, employees, and management
- Must have experience and be proficient in production cooking
- Must be innovative, detail oriented and quality conscious
- Current Safe Food Handling certification
- Ability to bend, lift and carry up to 50 pounds
- Ability to stand and be mobile for an excess of 8 hours
- Valid Driver?s license and own method of transportation a must
If you are a passionate chef with exceptional culinary skills and the ability to contribute positively to team success, we invite you to apply for the position of Part-time Chef. If helping to create memorable dining experiences for our residents and their families interests you, we look forward to receiving your cover letter and resume.
Job Types: Part-time, Permanent
Pay: $24.00 per hour
Expected hours: 18 ? 24 per week
Additional pay:
* Overtime pay
Benefits:
* Casual dress
* Discounted or free food
* Flexible schedule
* On-site parking
* Paid time off
Flexible language requirement:
* French not required
Schedule:
* 8 hour shift
* Day shift
* Evening shift
* Holidays
* Monday to Friday
* Morning shift
* On call
* Overtime
* Weekends as needed
Experience:
* Cooking: 5 years (preferred)
Licence/Certification:
* Food Handler Certification (preferred)
Work Location: In person
Application deadline: 2024-08-20
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LocationWelland, ON
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Workplace information
On site
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Salary$24.00HOUR hourly
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Terms of employment
Permanent employmentPart time
- Start date
Starts as soon as possible
- vacancies
1 vacancy
- Source
indeed.com
#9448125292
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