cook
Title posted on Monster -
Part-Time Cook
Posted on
August 29, 2024
by
Employer details
Extendicare
Job details
Job Description
Reporting to the DietaryManager, followsestablished policies, procedures and standards, prepares and serves food for the residents, including the more complex meal preparation for the facility (dinner, sauces, desserts etc.), cleans production area and equipment.
RESPONSIBILITIES
Reviews regular and therapeutic menus and sets up equipment and supplies for food preparation. Prepares food and nourishments including evening meal following standardized recipes and production sheets. Provides for prescribed diets, including variations in texture. Ensures meals are served on time, at appropriate temperatures and inportion-controlledquantities.
In the absence of the Dietary Manger, decides on menu changes as necessary and ensures that changes are recorded following department procedures.
Monitors quality and quantity of food supplies ordered,
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LocationPort Stanley, ON
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Workplace information
On site
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SalaryNot available
- Start date
Starts as soon as possible
- vacancies
1 vacancy
- Source
Monster
#R12444
Advertised until
2024-10-16
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